Crafted in the Northwest. Finished with Wine Country Elegance.
This unique expression begins with Westward’s signature American Single Malt—made from locally malted barley and twice-distilled in Oregon. It’s then finished in French oak casks that previously held Pinot Noir from the Willamette Valley, creating a bold yet refined whiskey that bridges the best of grain and grape.

Tasting Notes

• Aroma: Ripe plum, dried apricot, dark chocolate, leather, and a touch of tobacco

• Palate: Creamy and layered with notes of raisin, fig, caramel, toffee, and berry compote

• Finish: Long and warming with soft wine tannins, cocoa, and gentle spice

Why You’ll Love It

• Finished in Oregon Pinot Noir casks for added depth and complexity

• Balances rich malt character with fruit-forward elegance

• Limited-edition release from one of America’s most respected single malt producers

• Double Gold – San Francisco World Spirits Competition

How to Enjoy

• Neat or with a splash of water to explore its layered flavors

• In cocktails: Adds dimension to an Old Fashioned, Boulevardier, or Manhattan

• Try it in: A Willamette Sour or Westward Highball for a modern twist