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Nutrition Facts Serving Size: About 1/2 Cup with shells (28g without shells) |
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| Amount Per Serving | %Daily Value* | |
| Total Fat | 13g | 17% |
| Saturtated Fat | 1.5 g | 8% |
| Trans Fat | 0g | |
| Polyunsaturated Fat | 3.5g | |
| Monounsaturated Fat | 7g | |
| Cholesterol | 0mg | 0% |
| Sodium | 65mg | 3% |
| Total Carbohydrate | 8g | 3% |
| Dietaty Fiber | 3g | 11% |
| Total Sugars | 2g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 6g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 30mg | 2% |
| Iron | 1.1mg | 6% |
| Potassium | 280mg | 6% |
| Thiamin | 0.2mg | 15% |
| Vitamin B6 | 0.3mg | 20% |
| Phosphorus | 130mg | 10% |
| Magnesium | 30mg | 8% |
| Copper | 0.4mg | 45% |
| Manganese | 0.3mg | 15% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a diet. 2,000 calories a day is used for general nutrition advice. | ||
| Other Ingredients: Pistachios, sea salt. | ||
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