Cultivated along the shores of Lago di Garda and crafted through generations of Italian tradition, this organic duo brings together two essential expressions of time, place, and care.

The extra virgin olive oil is harvested from a century-old grove at early ripeness and cold-pressed within hours, producing a full-bodied oil with vibrant notes of fresh grass, herbs, artichoke, and sweet almond.

The organic balsamic vinegar is aged and finished in Modena, Italy, developing depth and elegance naturally—smooth, sultry, and gently sweet without intervention or added sugars.

Both are presented in signature Le Marké glass vessels, designed to preserve freshness and flavor while standing beautifully on the counter. Best enjoyed simply: torn bread, a drizzle of olive oil, a splash of balsamic—and nothing more.

Origin: Lago di Garda & Modena, Italy

Flavor Notes:
• Olive Oil – fresh grass, herbs, artichoke, sweet almond
• Balsamic Vinegar – sweet, acidic, smoky, earthy

Bottle Sizes:
• Olive Oil – 12.6 fl oz (350 ml)
• Balsamic Vinegar – 8.7 fl oz (250 ml)