Discover PLANTLAB, the groundbreaking vegan cookbook by acclaimed chef Matthew Kenney, where culinary innovation meets plant-based nutrition. A true pioneer in raw and vegan cuisine, Kenney brings you 100+ original recipes designed for serious foodies and culinary enthusiasts. This exquisite collection not only offers stunning visual masterpieces, but it also features expertly crafted dishes that will elevate your cooking skills to new heights. Each recipe, ranging from root purees and gourmet soups to tantalizing kale polenta and artisan pizzas, represents a modern twist on classic plant-based fare. As you navigate through advanced techniques, you’ll master essential skills that allow you to create impressive meals in your own kitchen. Embrace the art and science of vegan cooking with extraordinary methods like fermenting and crafting nut-based cheeses, all while enjoying the elegance of beautifully designed pages and captivating photography. With PLANTLAB, you'll celebrate innovative vegan cuisine that excites the palate and nourishes the body. Transform your culinary journey and redefine your approach to plant-based cooking today!