Product Description

Tart cherries are commonly used in pies, cakes and tarts. They contain an abundance of nutrients, along with at least 17 antioxidants including anthocyanins and ellagic acid. Anthocyanins give cherries their distinct red color and have been studied for their possible health benefits, including joint support.

Product Benefits



Ingredients



Suggestions

Use only as directed. Mix approximately 2 tablespoons (1 fl. oz. / 30 ml) with 6 to 8 ounces of cold water. Refrigerate after opening to maintain freshness.

Special Note



Warnings

Do not use if safety seal is broken or missing. Keep out of reach of children. Keep your licensed health care practitioner informed when using this product.