From The Winemaker

Originating from Wairau Valley on New Zealand’s South Island, this Sauvignon Blanc benefits from vineyards exposed to strong sea breezes that balance intense sunlight. Positioned on a prehistoric glacial valley, the diverse soils contribute to its character. This distinctive wine, marked by a shark emblem, showcases lively acidity paired with aromas of freshly cut grass and gooseberry. The palate reveals vibrant hints of grapefruit, lemon, and passionfruit, culminating in a refined and elegant finish.