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This full bodied dry and crisp still cider has the aroma of crisp apples with a very long finish of pear and spice.
The perfect pairing for a spicy Thai dish or a pork tenderloin roast, baked with rosemary and apples. Enjoy young & chilled.
Produced and bottled in the Comox Valley by Blue Moon Winery & Cider Worx.
Ships within 48 hours · Estimated delivery Jul 4 - Jul 9
US$40
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