A rich, creamy classic with a mild peppery kick. Our best-selling Pepper Sauce blends black and green peppercorns into a velvety, full-flavoured base that brings homestyle comfort to steak, schnitzel or even roasted veggies.

Just add water and a splash of cream for a smooth, restaurant-style sauce that’s ready in minutes - perfect for everything from quick weeknight meals to BBQ favourites. (Prefer it lighter? You can also make it without cream for a 99% fat free version.)

• Classic creamy pepper flavour - bold, well-balanced and made from a traditional recipe
• Quick & easy - Just add water and cream, stir and simmer
• 100% gluten-free & 99% fat free*

Keep your favourite sauce stocked in the pantry and ready to impress at the drop of a hat.
*when made only with water.

Did you know? This sauce is also available in a heat and serve liquid product. HERE

Serving Tip: Add a splash of this creamy pepper sauce to your next beef or mushroom pie filling - it adds depth, richness, and that “secret ingredient” flavour that’ll have everyone asking for seconds.